Bones Steakhouse Atlanta

If you are looking for an old school, classic steakhouse, Bones is an ideal eatery to satiate your cravings. This established Buckhead restaurant has a reputation for offering fine food, impeccable services, and amazing environs. This restaurant is a unique fusion of classic and modern connoisseur that portrays in its delectable food items and luxurious ambiance.

Bones excels in delivering the world’s best seafood and steaks. 30-ounce bone-in-rib eye and porterhouse are some of the most popular entrees. Maine lobster tail or Foie Gras are the finest decadence that you can enjoy as add-ons with any seafood delicacy. In short, the menu is impressive as it includes some masterfully prepared cuisines that make your dining experience memorable.

A Glimpse from History

Bones began its journey in 1979 with an aim to provide the finest and supreme quality seafood and steaks. The restaurant soon gained a renowned status for their quality, attracting food enthusiasts coming from all over the US. The restaurant gained significant praise for its warm and welcoming environment and regional and modern specialties.

The restaurant is also popular for its personalized menu, well-organized business lunches, and private party services. You can arrange gatherings and entertain large groups on various special occasions. The clubbing and unique menu makes this food station stand out.

Why Bones is the Best Choice?

Bones has always been the first choice for people who want to celebrate their special occasions. Not only this, the dining experience here is often a preferred option for many corporate parties. The eatery’s ritzy, clubby menu items never disappoint. The scrumptious steaks are the worth the money and time people spend there.

Moreover, Bones holds a long list of credentials for its food offerings, taste, menu, and overall feel. Zagat, in its latest food survey, mentioned Bones as one of the finest steakhouses in the US. The restaurant secures the highest position on the steakhouse list for its services and food. The Zagat survey recognized Bones as the number ONE restaurant in Atlanta.

In addition, The New York Times highlighted bones as the best lamb chops and steak restaurant. The newspaper further appreciated the restaurant for their excellent quality of food and stellar wine collection. Bones is “Benchmark of Food Style” in Atlanta.

The praise does not end here, as Bones is also among the top ten steak houses in the US, according to USA Today. The food reviewers praised their perfection when preparing intricate items. Moreover, Mobile Travel Guide, a star rating service by Forbes, found Bones the perfect combination of old-school steaks and private club vibes. The phenomenal taste of their chops is the most distinguished attribute for the reviewers.

Moreover, Bones achieved an remarkable critical acclaim and enviable status for its well-cut steaks and personalized services from Atlanta Business Chronicles, Georgia Trend, and Wine Spectator

What’s on the Menu?

Bones has something for everyone. Although the dining spot receives plaudits for its seafood delicacies and well-cooked steaks, the menu offers a wide variety of cuisines. It is a place where people take their clients to impress them, families arrange get-togethers, and friends love to hang out. No matter how particular you are when it comes to choosing food, the restaurant’s menu will impress you with its extensive food choices.

The menu features six categories, including starter, salads, steaks, and main course.

Some of the signature dishes include

Starters

  • Shrimp Cocktail
  • Fried onion rings
  • Jumbo Lump

Steaks and Chops

  • Lion Lamb Chops
  • Bone–In Filet
  • Bone–In Rib Eye
  • Porterhouse

Main Course

  • Caesar Salad Grilled Chicken
  • Wild Salmon with white Beans
  • Crab Stuffed Trout

Vegetables

  • Hash Browns
  • Sautéed Mushrooms
  • Corn Pudding

Ambiance and Dining Experience

The U-shaped bar, secluded   wine rooms, and spacious private dining areas and a vintage feel create a classic ambiance for the dinners. Their backroom can conveniently accommodate 65 to 70 guests. The restaurant is an excellent place for solo dinners if you love watching games.

Key Takeaway

Whether you want to enjoy sautéed spinach, truffle mashed potatoes or want to indulge in the taste of a large platter of seafood, there is no better choice than Bones. America’s finest steakhouse gives you an amazing old-school vibe and can cater to large parties. The restaurant has, without a doubt, a never-ending charm that elevates your dining experience.